Numerical Analysis of the Effect of Processing Parameters on#br#
 Temperature on the Contact Interface During#br#
 High Strength Steel Cold Stamping

Abstract

Abstract:

In order to study temperature field on the interface between die and blank at die radius zone during cold sheet forming, the temperature field during DP590 sheet Ushaped bending was calculated by using a thermomechanical coupled static implicit finite element model, and then the influences of the four key processing parameters (relative radius of die, blankholder force, forming velocity, and friction coefficient) on the maximum value of the temperature field were analyzed. The investigation shows that the maximum temperature on the interface increases with the decrease of the relative radius of die, the increase of the forming velocity and the increase of the friction coefficient, respectively. Blankholder force has obviously different influence in different forming phase: in the initial transient phase, the blankholder force has almost no influence on the maximum temperature, while in the steady phase, the maximum temperature increases with the increase of the blankholder force in a certain range, but once the force comes above this range, the max value does not increase with the blankholder force.

Key words: advanced high strength steel, cold stamping, interface temperature, processing parameter

CLC Number:

TG 386.3

GU Xinjian，YU Zhongqi，SONG Yang. Numerical Analysis of the Effect of Processing Parameters on#br# Temperature on the Contact Interface During#br# High Strength Steel Cold Stamping[J]. Journal of Shanghai Jiaotong University, 2017, 51(4): 426-.

References

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Numerical Analysis of the Effect of Processing Parameters on#br# Temperature on the Contact Interface During#br# High Strength Steel Cold Stamping

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